What you'll need:
4 oz Freshly Brewed Queen Maeve Coffee
1-1.5 oz Demerara or Turbinado syrup
2-4 tbsp Freshly whipped cream
Garnish Dark chocolate shavings
Method:
1. Warm glass with hot water
2. Empty glass and pour in the coffee
3. Pour in the syrup and stir
4. Layer whipped cream on top with a spoon
5. Sprinkle dark chocolate on top
* To make syrup, use one part warm water and one part sugar and stir, stir, stir
* We recommend you use the classic Duralex Picardie glass to make this drink. It's tempered glass meaning it will keep the drink warm
* Save the hot water you used to warm the glass. It can be used to wipe the counter top or water the plants!